Tasting menus

Full flavour Journey

99 €

Amuse-bouche of the day

Hamachi

wasabi & ginger – cucumber – orange

Tiger shrimp

langoustine – bisque –
pickled lemon

Turbot

brown shrimp – kohlrabi – vermouth sauce

Sorbet of the day

Lamb loin

pumpkin salad – pistachio – ruby onion – Timut pepper sauce

Rhubarb

blood orange – white chocolate – apricot

Petit Four

Breezy Flavour Journey

86 €

Amuse-bouche of the day

Hamachi

wasabi & ginger – cucumber – orange

Turbot

brown shrimp – kohlrabi – vermouth sauce

Sorbet of the day

Lamb loin

pumpkin salad – pistachio –
ruby onion – Timut pepper sauce

Rhubarb

blood orange – white chocolate – apricot

Petit Four

A La Carte

STARTERS

  • Tiger shrimp 29

    langoustine - bisque - pickled lemon

  • Veal sweetbread 29

    mushroom - topinambur - beurre blanc sauce

  • Pigeon breast 28

    cherry - mushroom - blackberry sauce

  • Beef tartar 27

    smoky beetroot - bergamot - chili - parmesan

  • Hamachi 26

    wasabi & ginger - cucumber - orange

  • Leek & potato 24

    pistachio - wild garlic - kohlrabi - cashew sauce

SIGNATURE

  • Eggplant in herb oil 24

    goat cheese ice cream - tomato jam - baked garlic & eggplant purée - basil pesto crumble

VEGETARIAN

  • Celeriac 25

    pumpkin seed cream - tomato & horseradish sauce - buckwheat crumb

  • White radish 26

    maple syrup - king oyster mushroom - parsnip and hazelnut purée - Madeira sauce

MEAT & POULTRY

  • Beef tenderloin 37

    apple-celery gratin - mushrooms - crispy blue cheese - black garlic sauce

  • Lamb loin 39

    pumpkin salad - pistachio - ruby onion - Timut pepper sauce

FISH & SEAFOOD

  • Monkfish 37

    seaweed - cauliflower with saffron - prosciutto sauce and rye crisps

  • Lobster 56

    white asparagus - tomato - wild garlic

  • Fried octopus 37

    sourdough crumb - potato fondant - leek - sauce à la bouillabaisse

  • Turbot 43

    brown shrimp - kohlrabi - vermouth sauce

DESSERT

  • Pistachio cream 15

    mascarpone - coffee - oat ice cream with Tobacco

  • Raspberry chocolate mousse 15

    lychee - yogurt sorbet - rose water

  • Panna cotta 15

    lemongrass - coconut - compressed fruits - peach or sweet cherry

  • Rhubarb 15

    blood orange - white chocolate - apricot

  • Cheese trolley 33

    short selection of 6 cheeses

  • Cheese trolley 43

    full selection of 12 cheeses